Marinate Food Safely!

By Barry Rabinovitz

Thursday, August 11, 2016

Marinate Food Safely!

Marinate food in the refrigerator, NOT on the counter.

Discard the marinade after use. It contains raw juices, which may harbor bacteria.

If you want to use marinade as a dip or sauce, save some BEFORE adding raw food!

 

Sell Your South Shore Home for 100% Asking Asking Price, Guaranteed!*

Learn more!  No Cost No Obligation!  Click Here!

Or Call Barry & Angela NOW at (617) 328-5800 and Start Packing!

 

 


We would like to hear from you! If you have any questions, please do not hesitate to contact us. We are always looking forward to hearing from you! We will do our best to reply to you within 24 hours !

You agree to receive property info, updates, and other resources via email, phone and/or text message. Your wireless carrier may impose charges for messages received. You may withdraw consent anytime. We take your privacy seriously.